If you are looking for a bite-sized appetizer that bursts with flavor, gooey cheese, and a delightful balance of sweet and savory, then this Air Fryer Brie Stuffed Dates Recipe is about to become your new favorite party trick. These little gems combine soft Medjool dates with creamy brie cheese, crunchy walnuts, and a drizzle of honey for a symphony of textures and tastes that will impress guests and satisfy even the pickiest eaters. Plus, the air fryer makes the whole process quick and effortless, elevating simple ingredients into a fancy treat in just minutes!
Ingredients You’ll Need
Each ingredient in this Air Fryer Brie Stuffed Dates Recipe plays a vital role in creating the perfect harmony of creaminess, crunch, and sweetness. Using uncomplicated pantry staples, you’ll find it’s easy to assemble these bites that look as good as they taste.
- 12 Natural Delights® Whole Medjool Dates: These large, naturally sweet dates provide the perfect base and natural caramel-like flavor.
- 4 oz brie cheese: Cut into 12 small slices (about 1 tsp each) — creamy and mild, brie melts beautifully inside the dates.
- 1/4 cup chopped walnuts: Adds a satisfying crunch and earthy depth to balance the sweetness.
- Honey: For drizzling — adds an extra touch of sweetness and a lovely gloss on top.
- Flakey sea salt: For garnish — highlights flavors and provides a delicate crunch contrast.
- Chopped sage (or thyme): Fresh herbs bring a hint of earthiness and fragrant aroma.
- OPTIONAL: crushed red pepper flakes: For a subtle kick of heat if you want to spice things up.
How to Make Air Fryer Brie Stuffed Dates Recipe
Step 1: Preheat Your Air Fryer
Set your air fryer to 400 degrees Fahrenheit so it’s ready to cook your stuffed dates to perfection. Preheating ensures that the cheese melts evenly and the walnuts toast lightly without drying out the dates.
Step 2: Prepare the Dates
Gently split each Medjool date lengthwise and remove the pit inside. This creates a little pocket for the brie and walnuts, so take care not to break the date in half.
Step 3: Stuff the Dates
Place a small slice of brie cheese into the cavity of each date. Then, carefully press a few pieces of chopped walnuts into the brie. The walnuts nestle nicely within the melting cheese, giving every bite an irresistible texture contrast.
Step 4: Air Fry to Gooey Perfection
Arrange the stuffed dates in a single layer inside your air fryer basket. Cook for 3 to 4 minutes until the brie has softened to a molten gooeyness, but the dates hold their shape. Keep an eye so nothing burns—gooey cheese is the goal here!
Step 5: Add Finishing Touches
Carefully remove the dates from the air fryer and place them on a serving platter. Drizzle a little honey over each one for that glossy sweetness, then sprinkle with flakey sea salt, chopped sage (or thyme), and if you like, crushed red pepper flakes for a hint of heat.
How to Serve Air Fryer Brie Stuffed Dates Recipe
Garnishes
Fresh chopped sage or thyme isn’t just for flavor—it adds beautiful green flecks that elevate these bites visually and aromatically. The flakey sea salt doesn’t just taste amazing, it adds a delicate crunch that contrasts with the creamy cheese and soft dates. A drizzle of honey finishes the dish with a light sheen and extra sweet notes.
Side Dishes
Serve these stuffed dates alongside a light salad of arugula with lemon vinaigrette, or a charcuterie board with cured meats and olives. The sweet and savory qualities of the dates pair especially well with salty prosciutto or a sharp aged cheddar.
Creative Ways to Present
To impress your guests even more, try skewering two or three Air Fryer Brie Stuffed Dates Recipe bites on elegant toothpicks. You can also nestle them on a bed of fresh herbs or edible flowers on a platter. Another fun idea is to serve them in small ramekins with extra honey or a balsamic glaze drizzle for dipping.
Make Ahead and Storage
Storing Leftovers
If you have any leftovers (which might be unlikely!), store them in an airtight container in the refrigerator for up to 2 days. Keep in mind that the cheese will firm up when chilled, but the flavors will continue to meld.
Freezing
While it’s best enjoyed fresh, you can freeze the stuffed dates before air frying by placing them on a baking sheet to freeze individually, then transferring to a freezer bag. Cook from frozen but add an extra minute or two to the air fryer time.
Reheating
To reheat, return the dates to your air fryer at 350 degrees Fahrenheit for 2 to 3 minutes until warmed through and the cheese is soft again. Avoid the microwave if you want to preserve the crispy edges and texture.
FAQs
Can I use other types of cheese instead of brie?
Absolutely! While brie melts perfectly and offers a mild creaminess, you can experiment with camembert, cream cheese, or even goat cheese for different flavor twists.
What if I don’t have an air fryer?
No worries! You can bake the stuffed dates in a preheated oven at 400 degrees Fahrenheit for about 8-10 minutes until the cheese melts and the dates are warm.
Are these dates gluten-free and keto-friendly?
Yes, this Air Fryer Brie Stuffed Dates Recipe is naturally gluten-free. However, Medjool dates are high in natural sugars, so if you are following a strict keto diet, you might want to enjoy them sparingly.
Can I prep these ahead of time for a party?
You can definitely assemble the stuffed dates a few hours before your event. Keep them refrigerated and then air fry just before serving for the best melted cheese texture.
How spicy do the red pepper flakes make the dish?
The crushed red pepper flakes add just a gentle warmth that contrasts beautifully with the sweetness of the dates and honey—you can always skip them if you prefer no heat.
Final Thoughts
This Air Fryer Brie Stuffed Dates Recipe is a quick, elegant appetizer that feels fancy but comes together in moments. From the gooey brie to the sweet date and crunchy walnut combo, every bite is a celebration of texture and flavor. If you want to impress friends with minimal effort and maximum delight, give this recipe a try—your taste buds will thank you!
Print
Air Fryer Brie Stuffed Dates Recipe
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Description
Delightfully sweet and savory Air Fryer Brie Stuffed Dates combine Medjool dates filled with creamy brie cheese and crunchy walnuts, finished with a drizzle of honey and a sprinkle of sea salt and fresh herbs. Perfect as an elegant appetizer or party snack, these quick and easy bites are warm, gooey, and bursting with flavor.
Ingredients
Ingredients
- 12 Natural Delights® Whole Medjool Dates
- 4 oz brie cheese (cut into 12 small slices, about 1 tsp each)
- 1/4 cup chopped walnuts
- Honey (for drizzling)
- Flakey sea salt (for garnish)
- Chopped sage or thyme (for garnish)
- OPTIONAL: crushed red pepper flakes (for garnish)
Instructions
- Preheat the air fryer: Set your air fryer to 400 degrees Fahrenheit and allow it to heat up completely before cooking to ensure even heating.
- Prepare the dates: Carefully split each Medjool date lengthwise and remove the pit to create space for the filling.
- Stuff the dates: Insert a small slice of brie cheese into each pitted date, then gently press a few pieces of chopped walnuts into the cheese to add crunch and flavor.
- Air fry the stuffed dates: Arrange the stuffed dates in a single layer inside the air fryer basket and cook for 3-4 minutes until the brie becomes softened and gooey.
- Add finishing touches: Remove the dates from the air fryer and lightly drizzle with honey for a touch of sweetness.
- Garnish and serve: Sprinkle the dates with flakey sea salt, chopped sage or thyme, and optional crushed red pepper flakes for a bit of heat. Serve immediately while warm and melty.
Notes
- Use Medjool dates for their natural sweetness and soft texture, making them ideal for stuffing.
- Brie cheese should be sliced small to fit easily inside the dates without overpowering them.
- Walnuts add a great textural contrast; other nuts like pecans may be substituted.
- The cooking time may vary slightly depending on your air fryer model, so keep an eye to prevent over-melting the cheese.
- For extra flavor, herbs like thyme can be used as an alternative garnish to sage.
- This appetizer is best served immediately to enjoy the warm, gooey cheese and crunchy nuts.
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