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Menu
Main Course
Desserts
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Appetizers
Mediterranean Seafood Stew
Mediterranean Mozzarella Salad
Rainbow Tofu Buddha Bowl
Philly Cheesesteak Sandwich
Spinach and Potato Lentil Curry (Dal Aloo Palak)
Turkish Pide with Spiced Ground Meat
Garlic Herb Laminated Twist Bread
Vanilla Berry Cupcakes with Whipped Cream Frosting
Classic Beer-Battered Fish and Chips
French Onion Twice-Baked Potatoes
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