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Puerto Rican Baked Chicken Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 88 reviews
  • Author: Emma
  • Prep Time: 5 minutes
  • Cook Time: 1 minutes
  • Total Time: 3 hours 5 minutes
  • Yield: 6 1x
  • Category: Dinner
  • Method: Baking
  • Cuisine: Puerto Rican

Description

This fully flavored Puerto Rican chicken recipe features marinated drumsticks baked to perfection in the oven, offering a delicious and easy dinner option.


Ingredients

Scale

Ingredients

  • 3 pounds of drumsticks
  • 1 teaspoon of garlic powder
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of ground black pepper
  • 1 packet of Sazon seasoning
  • 2 tablespoons of sofrito optional

Instructions

  1. Mix Ingredients: Toss chicken and remaining ingredients together into a large bowl, gently mix to coat chicken with seasonings.
  2. Marinate: Allow chicken to marinate 2-24 hours.
  3. Preheat Oven: Preheat oven to 350 degrees Fahrenheit.
  4. Bake Chicken: Arrange chicken on a baking tray and bake for 30 minutes, flip chicken over, bake another 20 minutes before raising heat to 400 degrees for the final 5-10 minutes.
  5. Serve: Serve.

Notes

  • For a bolder flavor profile, feel free to double the garlic powder and oregano!