If you’re craving a snack that’s both satisfyingly crunchy and loaded with melty cheese, you’re in for a treat with this Crispy Air Fryer Chicken & Mozzarella Wraps Recipe. It’s a simple, comforting dish that brings together tender, perfectly seasoned chicken strips, fresh spinach, and ooey-gooey mozzarella all wrapped inside a golden, crispy tortilla. The magic here is in the air fryer, which crisps up the wraps just right, creating an irresistible texture that turns an everyday wrap into a standout favorite. Whether it’s game day, a quick lunch, or a casual dinner, this recipe is one you’ll want to make again and again.
Ingredients You’ll Need
These ingredients are straightforward but each plays a vital role in flavor, texture, and color, coming together to create a wrap that’s balanced and delicious.
- 2 large chicken breasts: Thin strips ensure quick cooking and a tender bite.
- 1 teaspoon garlic powder: Adds a warm, aromatic depth that complements the chicken.
- 1 teaspoon paprika: Brings a subtle smokiness and beautiful color.
- 1/2 teaspoon salt: Enhances all the natural flavors.
- 1/2 teaspoon black pepper: Gives a gentle heat that wakes up the palate.
- 4 whole wheat tortillas: Nutty flavor and sturdy enough to hold everything firmly.
- 1 cup shredded mozzarella cheese: Creates that luscious melt that every wrap dreams of.
- 1 cup fresh spinach leaves: Adds a fresh, slightly earthy crunch and vibrant green color.
- 1/4 cup ranch dressing (optional): A creamy dip that pairs perfectly, adding tang and extra flavor.
How to Make Crispy Air Fryer Chicken & Mozzarella Wraps Recipe
Step 1: Prepare and Season the Chicken
Start by cutting the chicken breasts into thin strips; this allows them to cook quickly and evenly. Toss them in a bowl with garlic powder, paprika, salt, and black pepper so each strip is beautifully coated, promising a burst of flavor in every bite.
Step 2: Preheat Your Air Fryer
Set your air fryer to 375°F (190°C) and let it warm up for 3-5 minutes. Preheating ensures that the chicken starts cooking immediately and helps achieve that coveted golden exterior swiftly.
Step 3: Cook the Chicken Strips
Spray the air fryer basket lightly to prevent sticking. Place the seasoned chicken strips in a single layer to promote even cooking and crisping. Air fry for about 8 minutes, turning halfway through, until you see that beautiful golden-brown color and the chicken is cooked through and juicy.
Step 4: Assemble the Wraps
Lay each whole wheat tortilla flat. On each one, arrange fresh spinach leaves first to keep the wrap light and crisp, then sprinkle a generous helping of shredded mozzarella cheese followed by the warm chicken strips. The layering ensures a perfect balance of textures and flavors.
Step 5: Roll and Prepare for Final Air Fry
Roll each tortilla tightly around the filling to keep everything snug. Give the outside of each wrap a light spray of olive oil to help them crisp during the final air frying stage. Placing the wraps seam-side down in the air fryer basket helps keep them sealed while cooking.
Step 6: Crisp the Wraps to Perfection
Air fry the wraps at 375°F (190°C) for an additional 2-3 minutes. This step transforms the soft tortilla into a crispy, golden shell that holds all the gooey, savory goodness inside.
Step 7: Serve and Enjoy
Let the wraps cool for a minute or two before slicing them in half. Serve them warm with ranch dressing on the side if you love a hint of creamy, tangy dip that complements the spice and cheese perfectly. This final step completes the Crispy Air Fryer Chicken & Mozzarella Wraps Recipe experience.
How to Serve Crispy Air Fryer Chicken & Mozzarella Wraps Recipe

Garnishes
Adding fresh herbs like chopped parsley or basil gives a pop of color and freshness. You could also sprinkle a pinch of red pepper flakes for a touch of heat or a dash of grated parmesan for an extra cheesy kick.
Side Dishes
These wraps pair wonderfully with light, crisp salads such as a simple cucumber-tomato salad or a zesty coleslaw. For something heartier, a bowl of roasted sweet potato fries complements the savory richness perfectly.
Creative Ways to Present
Cut the wraps into smaller, bite-sized pinwheels for a party platter or game day snack tray. Serve them standing upright in a mason jar or wrapped in parchment paper with a colorful string for a charming picnic or lunchbox treat.
Make Ahead and Storage
Storing Leftovers
Place any leftover wraps in an airtight container in the refrigerator. They will stay fresh for up to 3 days and remain tasty, though the tortilla crispiness will lessen over time.
Freezing
You can freeze these wraps by wrapping them individually in plastic wrap and placing them in a freezer-safe bag. Freeze for up to 1 month. This way, you can enjoy this Crispy Air Fryer Chicken & Mozzarella Wraps Recipe anytime you want without extra prep.
Reheating
Reheat frozen or refrigerated wraps in the air fryer at 350°F (175°C) for 3-5 minutes to restore their crispiness. Avoid microwaving to keep that delightful crunch intact.
FAQs
Can I use other types of cheese instead of mozzarella?
Absolutely! Cheeses like cheddar, provolone, or pepper jack melt well and add their own unique flavors. Mozzarella is classic for its creamy melt, but feel free to experiment.
Is it possible to make these wraps vegetarian?
Yes, you can substitute the chicken with grilled or air-fried veggies like bell peppers, mushrooms, and zucchini, or use plant-based chicken alternatives for a tasty vegetarian option.
Do I need to preheat the air fryer every time?
Preheating helps get the best crispy texture quickly but if you’re short on time, you can skip it; just add a couple of extra minutes to the cooking time for best results.
How can I make the wraps spicier?
Add chili powder or cayenne pepper to the chicken seasoning mix, or serve with a spicy dipping sauce like sriracha mayo or chipotle ranch for an exciting kick.
Can I use flour tortillas instead of whole wheat?
Yes! Regular flour tortillas work just fine and might be lighter in taste, but whole wheat adds a nice nutty flavor and extra fiber, which balances the richness of the filling beautifully.
Final Thoughts
This Crispy Air Fryer Chicken & Mozzarella Wraps Recipe is one of those feel-good dishes that’s unbelievably easy to make but brings big smiles at the table. The combination of juicy chicken, melty cheese, and crunchy tortilla makes every bite a little celebration. Give it a try soon—you’ll be surprised at how quickly it becomes a go-to favorite in your kitchen!
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Crispy Air Fryer Chicken & Mozzarella Wraps Recipe
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Description
These Crispy Air Fryer Chicken & Mozzarella Wraps are a quick and delicious meal featuring tender seasoned chicken strips, fresh spinach, and gooey mozzarella cheese all wrapped in whole wheat tortillas and air fried to perfection for a crispy finish. Perfect for a healthy and satisfying lunch or dinner in only 25 minutes.
Ingredients
Chicken and Seasoning
- 2 large chicken breasts (approximately 1 pound total)
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Wrap Fillings
- 4 whole wheat tortillas
- 1 cup shredded mozzarella cheese
- 1 cup fresh spinach leaves
For Serving
- 1/4 cup ranch dressing (optional)
- Olive oil spray or cooking spray for air fryer basket and wraps
Instructions
- Prepare the chicken: Cut the chicken breasts into thin strips. In a mixing bowl, combine garlic powder, paprika, salt, and black pepper. Add the chicken strips and toss well to coat them evenly with the seasoning mixture.
- Preheat the air fryer: Heat the air fryer to 375°F (190°C) for 3 to 5 minutes to ensure it reaches the proper cooking temperature.
- Cook the chicken: Spray the air fryer basket with cooking spray to prevent sticking. Place the seasoned chicken strips in a single layer inside the basket. Cook for 8 minutes, flipping the strips halfway through cooking, until they are golden brown and fully cooked.
- Assemble the wraps: Remove the cooked chicken strips from the air fryer. On each whole wheat tortilla, layer fresh spinach leaves, then sprinkle shredded mozzarella cheese, and finally add the cooked chicken strips.
- Roll the wraps: Roll each tortilla tightly around the fillings to enclose them. Lightly spray the outside of each wrap with olive oil spray to help crisp the tortilla during the final cooking.
- Air fry the wraps: Place the wraps seam-side down into the air fryer basket. Air fry at 375°F (190°C) for 2 to 3 minutes or until the tortillas turn crispy and golden brown.
- Serve: Carefully remove the crispy wraps from the air fryer and allow them to cool slightly. Slice each wrap in half and serve with ranch dressing on the side for dipping, if desired.
Notes
- Ensure the chicken strips are cut evenly for uniform cooking.
- You can substitute mozzarella cheese with any melting cheese of your choice.
- For a gluten-free option, replace the whole wheat tortillas with gluten-free tortillas.
- If you prefer a spicier wrap, add a pinch of cayenne pepper or chili powder to the chicken seasoning.
- Use cooking spray or olive oil spray to help keep the air fryer basket clean and to achieve a crispy wrap exterior.
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