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Teriyaki Chicken and Broccoli Stir Fry Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 26 reviews
  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Asian

Description

This Teriyaki Chicken and Broccoli Stir Fry is a quick and flavorful dish featuring tender chicken breast and crisp broccoli tossed in a savory teriyaki sauce. Perfect for a nutritious weeknight meal ready in just 25 minutes.


Ingredients

Units Scale

Ingredients

  • 1 lb chicken breast, sliced
  • 2 cups broccoli florets
  • 1/4 cup teriyaki sauce
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • Salt and pepper to taste

Instructions

  1. Heat Vegetable Oil: Heat vegetable oil in a large skillet over medium-high heat.
  2. Sauté Garlic and Ginger: Add garlic and ginger, sauté for 1 minute.
  3. Cook Chicken: Add sliced chicken and cook until browned and cooked through.
  4. Stir-fry Broccoli: Add broccoli and stir-fry for 3-4 minutes until tender-crisp.
  5. Add Teriyaki Sauce: Pour teriyaki sauce over the chicken and broccoli, stir to coat.
  6. Season: Season with salt and pepper to taste.
  7. Serve: Serve hot over rice or noodles.

Notes