about contact privacy policy terms and conditions

Mini Pancake Skewers with Fresh Fruit

August 5, 2025 by Emma Delaney

Adorably stacked mini pancakes layered with sweet banana slices, juicy strawberries, and plump blueberries—these playful skewers are lightly dusted with powdered sugar and drizzled with maple syrup for a fun, kid-friendly breakfast or brunch treat. These delightful stacks are as eye-catching as they are delicious, making them a perfect option for parties, brunch buffets, or breakfast on-the-go.

Why You’ll Love This Recipe

Mini Pancake Skewers with Fresh Fruit are the ideal blend of charm and convenience. They’re easy to assemble, great for portion control, and appeal to both kids and adults. The fluffy pancakes are the perfect base for fresh, naturally sweet fruit, while a light dusting of powdered sugar and a drizzle of maple syrup make them irresistible. Serve them for birthdays, brunches, or simply to brighten a weekday morning.

Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

all-purpose flour
sugar
baking powder
baking soda
salt
buttermilk
egg
melted butter
banana, sliced
strawberries, sliced
blueberries
maple syrup (for drizzling)
powdered sugar (for dusting)
wooden skewers or cocktail picks

Directions

In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
In a separate bowl, combine the buttermilk, egg, and melted butter. Pour the wet mixture into the dry ingredients and stir gently until just combined.
Heat a nonstick skillet over medium heat and lightly grease with oil or butter. Drop small spoonfuls of batter onto the skillet to form mini pancakes, about 1–2 inches in diameter.
Cook for 1–2 minutes per side until golden brown. Repeat until all the batter is used. Allow pancakes to cool slightly.
Assemble each skewer with a mini pancake, banana slice, another pancake, strawberry slice, and a final pancake. Top with a blueberry and secure with a skewer or cocktail pick.
Just before serving, dust with powdered sugar and drizzle lightly with maple syrup.

Servings and timing

Servings: 6 (makes approximately 12–15 skewers)
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Variations

Fruit options: Use kiwi, raspberries, grapes, or melon for different flavor profiles and colors.
Chocolate version: Add mini chocolate chips to the pancake batter or drizzle with chocolate sauce.
Nutty twist: Spread a thin layer of almond or peanut butter between the pancake layers.
Vegan option: Use plant-based milk, an egg substitute, and dairy-free butter.
Gluten-free: Substitute the flour with a gluten-free all-purpose blend.

Storage/Reheating

These skewers are best assembled fresh. However, you can make the mini pancakes ahead of time and store them in an airtight container in the refrigerator for up to 2 days. Reheat the pancakes in a skillet or oven before assembling. Avoid microwaving the assembled skewers, as it may affect the fruit’s texture.

FAQs

Can I make the pancakes ahead of time?

Yes, you can cook the mini pancakes in advance and store them in the refrigerator for up to 2 days. Reheat before assembling the skewers.

How do I keep the pancakes warm before serving?

Place cooked pancakes on a baking sheet in a warm oven (around 200°F or 95°C) until ready to assemble.

Can I use a pancake mix?

Yes, you can substitute the homemade batter with a quality pancake mix for quicker prep.

Are these skewers suitable for toddlers?

Yes, just be sure to use blunt-ended skewers or cut into smaller, bite-sized pieces for safety.

What other fruit combinations work well?

Mango, pineapple, and raspberries pair beautifully with mini pancakes.

Can I freeze mini pancakes?

Yes, freeze cooled pancakes in a single layer, then transfer to a freezer-safe bag. Reheat in a toaster or skillet as needed.

Can I make this recipe dairy-free?

Yes, substitute buttermilk with a plant-based milk plus 1 teaspoon lemon juice, and use dairy-free butter.

How thick should I slice the fruit?

Slice fruit about 1/4 inch thick to make stacking easy and stable.

What can I serve with these skewers?

They pair well with yogurt, scrambled eggs, or a fresh smoothie for a balanced breakfast.

Do I need to use skewers?

No, you can also stack the ingredients freely on a platter for younger children or a more casual presentation.

Conclusion

Mini Pancake Skewers with Fresh Fruit are a whimsical and delicious way to serve breakfast or brunch. Their colorful, stacked presentation makes them a standout dish, while their balanced flavors and textures ensure they’re just as satisfying to eat. Whether for a celebration or a special morning at home, these skewers bring fun and flavor to the table with ease.