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Spring Blossom Cookies Recipe

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  • Author: Emma
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Total Time: 32 minutes
  • Yield: 24 servings 1x
  • Category: Baking
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These delightful Spring Blossom Cookies are soft, buttery treats topped with bright colored sanding sugar and iconic Hershey’s Kisses, perfect for festive occasions and gatherings.


Ingredients

Units Scale

Ingredients

  • 1 cup Sugar
  • 3/4 cup Salted Butter, Softened
  • 1 Egg
  • 1 tsp Vanilla
  • 2 1/4 cup Flour
  • 1 tsp Baking Soda
  • Bright Colored Sanding Sugar
  • 24 Hersey Kisses, Unwrapped

Instructions

  1. Preheat Oven: Preheat oven to 375 degrees. Line a baking sheet with parchment paper and set aside.
  2. Unwrap Kisses: Unwrap Kisses and set aside.
  3. Cream Mixture: Beat together sugar, softened butter, egg, and vanilla.
  4. Combine Dry Ingredients: In a separate bowl, combine flour and baking soda.
  5. Make Dough: Pour into the creamed mixture and beat together until cookie dough forms.
  6. Shape Cookies: Shape into 1 inch balls and roll into bright colored sanding sugar and place on prepared baking sheet.
  7. Bake: Bake for 7 minutes.
  8. Add Kisses: Remove from the oven and immediately place unwrapped Kisses into the center of the cookies.
  9. Cool: Let cool completely so the Kisses set before serving.

Notes

  • Let cool completely so the Kisses set before serving.