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Raspberry Lime Mojito Mocktail

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  • Author: Emma Delaney
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Beverage
  • Method: Muddling
  • Cuisine: American
  • Diet: Vegan

Description

Cool off with this vibrant, non-alcoholic mojito featuring juicy raspberries, zesty lime, and fresh mint. Perfectly bubbly and refreshing, it’s the ultimate summer beach drink for any occasion.


Ingredients

Units Scale
  • 1 cup fresh raspberries
  • 1 lime, sliced
  • 1/4 cup fresh mint leaves
  • 2 tbsp lime juice
  • 1 tbsp honey or agave syrup (optional)
  • 2 cups sparkling water (or club soda)
  • Ice cubes
  • Mint sprigs and lime wheels for garnish

Instructions

  1. In a large glass or cocktail shaker, muddle raspberries, mint leaves, and lime juice until juicy and fragrant.
  2. Add honey or agave syrup, if desired, and stir to combine.
  3. Fill two tall glasses with ice.
  4. Strain the raspberry-lime mixture into the glasses, dividing evenly.
  5. Top each glass with sparkling water and stir gently.
  6. Garnish with extra mint sprigs, lime wheels, and whole raspberries.
  7. Serve immediately with a straw and enjoy chilled.

Notes

  • Use a fine mesh strainer for a smoother drink if preferred.
  • Adjust sweetness to taste or skip sweetener for a tangier mocktail.
  • Can substitute sparkling water with lemon-lime soda for extra zest.

Nutrition

  • Serving Size: 1 glass
  • Calories: 40
  • Sugar: 6g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 0g
  • Cholesterol: 0mg