Description
This Healthy Cucumber Tomato Feta Salad is a crisp, refreshing, and flavorful side dish made with simple ingredients like English cucumber, sweet cherry tomatoes, creamy feta cheese, and a zesty vinaigrette. It’s perfect for warm days, BBQs, or a light lunch!
Ingredients
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1 whole English cucumber, diced
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2 pints cherry tomatoes, halved
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1 block (or crumbled) feta cheese, diced
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1/4 cup fresh parsley, chopped
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2 garlic cloves, minced
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1 tsp dried oregano
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1/4 cup olive oil
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2 tbsp red wine vinegar
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Salt and pepper, to taste
Instructions
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Prep Ingredients:
Wash and dice the cucumber, halve the cherry tomatoes, dice the feta cheese, and chop the parsley. -
Combine Salad Ingredients:
In a large bowl, mix together the cucumber, tomatoes, feta, and parsley. -
Make the Dressing:
In a small bowl, whisk together olive oil, red wine vinegar, minced garlic, oregano, salt, and pepper. -
Toss and Serve:
Pour the dressing over the salad and toss gently until everything is evenly coated. Serve immediately or chill slightly before serving.
Notes
Notes:
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Best enjoyed fresh, but can be stored in the fridge for up to 1 day.
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Customize by adding olives, red onions, or a squeeze of lemon for extra Mediterranean flair.
