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Green Kiwi Smoothie

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  • Author: Emma Delaney
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast, Snack
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This refreshing Green Kiwi Smoothie is a quick and healthy way to kickstart your day. Packed with banana, kiwi, spinach, and almond milk, it’s full of natural energy, fiber, and nutrients. Perfect as a light breakfast or mid-day snack!


Ingredients

Scale

1 banana

1 kiwi

1 cup fresh spinach

1/2 cup almond milk (or nut milk of choice)

1/2 cup ice

Optional: 1 scoop protein powder


Instructions

  1. Add banana, kiwi, spinach, almond milk, ice, and protein powder (if using) into a high-speed blender.

  2. Blend on smoothie setting until smooth and creamy.

  3. Pour into a glass and serve immediately.


Notes

For a more filling smoothie, add ½ cup of oats to make it breakfast-friendly.

Sweetness tip: If your banana isn’t super ripe, you can add a splash of maple syrup or a date for added sweetness.

Protein boost: Great with plant-based vanilla protein powder or hemp seeds.

Make it colder: Use a frozen banana instead of ice for an extra thick texture.

Storage: Best enjoyed fresh, but can be stored in the fridge for up to 24 hours. Stir or shake before drinking.