Description

This whipped coffee is a refreshing and frothy drink that blends instant coffee, sugar, vanilla extract, and water, served over ice with a splash of milk. It’s the perfect treat for coffee lovers seeking a cold, creamy, and delicious pick-me-up—ideal for hot days or sweet cravings.

Ingredients

2 teaspoons instant coffee
2 teaspoons sugar
1/4 teaspoon vanilla extract
30 ml water
Ice, to taste
50 ml cold milk

Cook Mode Prevent your screen from going dark

Instructions

In a small bowl, whisk together the instant coffee, sugar, vanilla extract, and water until the mixture becomes light and frothy. You can do this by hand or with an electric mixer.
Fill a glass with ice.
Pour the whipped coffee mixture over the ice.
Add 50 ml of cold milk on top.
Stir gently if you prefer a uniform drink, or leave it layered for a more aesthetic presentation.
Enjoy immediately!

Notes

Adjust the amount of sugar and coffee to taste.
Use plant-based milk (almond, oat, soy) for a vegan version.
For an even creamier texture, use whole milk or evaporated milk.