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Blackberry Banana Smoothie Bowl

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  • Author: Emma Delaney
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Method: Blended
  • Cuisine: American
  • Diet: Vegetarian

Description

A luscious, antioxidant-rich smoothie bowl blended with creamy banana and juicy blackberries, topped with granola, shredded coconut, and fresh fruit for a vibrant, nourishing breakfast or snack.


Ingredients

Units Scale
  • 1 frozen banana
  • 1/2 cup frozen blackberries
  • 1/2 cup frozen blueberries
  • 1/2 cup unsweetened almond milk (or milk of choice)
  • 1/4 cup Greek yogurt (optional, for creaminess)
  • 1 tablespoon chia seeds
  • 1 teaspoon honey or maple syrup (optional)
  • 1/2 fresh banana, sliced (for topping)
  • 1/4 cup fresh blackberries (for topping)
  • 2 tablespoons granola (for topping)
  • 1 tablespoon shredded coconut (for topping)
  • Fresh mint leaves (optional, for garnish)

Instructions

  1. In a high-speed blender, combine the frozen banana, blackberries, blueberries, almond milk, Greek yogurt, chia seeds, and honey or maple syrup.
  2. Blend until thick and smooth. You may need to stop and scrape down the sides or add a splash more milk if needed, but keep the mixture thick for a spoonable texture.
  3. Pour the smoothie mixture into a bowl, using a spoon to smooth the top.
  4. Neatly arrange the fresh banana slices, blackberries, granola, and shredded coconut over the top.
  5. Garnish with fresh mint leaves if desired.
  6. Serve immediately and enjoy with a spoon.

Notes

  • Use frozen fruit to ensure a thick, creamy texture.
  • You can swap almond milk with any milk of choice.
  • Add protein powder for an extra protein boost.
  • Greek yogurt adds creaminess and protein, but you can skip it for a dairy-free version.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 280
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 8g
  • Protein: 8g
  • Cholesterol: 5mg